SELECTION ONE

100% Arabica

Cup profile: Caramel, Dark Chocolate, Fig, Dried Fruit
Ideal for: Espresso, Moka Pot, Portafilter, Fully Automatic Machine
Origin Preparation
Coming This Autumn:

Our coffee is getting a new look — find out more here.

PACKAGE SIZE
PACKAGE SIZE
375G
GRINDING SIZE
GRINDING SIZE
Whole Bean
17.40 €
17.40 €
46.40 € kg
incl. VAT / plus shipping

Shipping

Pick up at the roastery

Selection One is, in principle, an "everyday" espresso. This means it has a smooth, full body with a slight sweetness.

This coffee accompanies you through the day in an unobtrusive yet high-quality way, with its simple beauty. It's an easy choice to enjoy on the go or to take with you.

The selections are the signature of 220GRAD. They combine our craftsmanship with our philosophy – to take everything apart with great force in order to reassemble it in a new way.

Preparation

Dose

20g (double espresso basket)

Yield in the cup

44 - 46g

Extraction time

25-30 seconds

Water temperature

92.5 - 93°C

Origin

Geographical location

Brazil, Dominican Republic and Rwanda

Processing

Brazil: Natural
Dominican Republic: Washed
Rwanda: Natural

Variety

Brazil: Farm Selection
Dominican Republic: Farm Selection
Rwanda: Red Bourbon

Harvesting time

Brazil: July - August
Dominican Republic: November - March
Rwanda: March - June

A heritage that remains palpable

Coffee is a living product. Every harvest brings new nuances, every growing region its own unique character. In our roastery, we combine experience, curiosity, and craftsmanship to bring out the best in every bean. This results in roasts with a clear structure, balanced sweetness, and depth of flavor. We understand origin as the foundation for quality – and as an invitation to continually rediscover coffee. Every cup is an expression of this philosophy: precise, distinctive, and authentically 220GRAD.

"The ideal starting point for espresso lovers at 220GRAD."

220GRAD Barista

Other products

Discover all products